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61 Van Mieu Str., Dong Da Dist., Hanoi
Often compared to the “Oscar” in the culinary world, the Michelin Guide is the symbol for evaluating the quality of restaurants and the skills of chefs. Also, the list of Michelin-starred restaurants, which is always the category that food lovers look forward to the most every year, is the ultimate hallmark of culinary excellence
Among the Michelin-starred restaurants on the list, Gia is the only one restaurant to pursue innovative Vietnamese cuisine. This event is not only a recognition for the effort of Gia’s team, but also a recognition for Vietnamese cuisine.
The Michelin Young Chef Award honors a young chef working in a selected restaurant who has impressed the inspectors with his or her extraordinary talent and potential.
With her own unique cooking style and the way she shares some interesting stories in each dish, Chef Sam Tran has gradually conquered the fastidious diners in Vietnam over many years, and now is the Michelin Guide inspectors with this prestigious award.